I prefer Duncan Hines cake mixes, as do a lot of food bloggers, plus Wilton recommends Duncan Hines brand and Wilton is a cake powerhouse, so I trust their opinion. Bake at 350F for 35-40 minutes until a toothpick comes out from the center cleanly. Ingredients 1 box of cake mix, around 15 oz., any brand & flavor 5 eggs 2/3 cup butter, melted 1 cup milk This recipe makes three 6"x2" cake rounds or two 8"x2" cake rounds, The instructions for this cake are super easy. Go ahead n make it extra spicy If so, maybe just remove 2.25oz. Adding an extra egg to a boxed cake recipe is a longtime trick to amp up the moisture and density. The price is a little bit more expensive than the super cheap box mix but I believe you get what you pay for. Yes, you can use 4 whole eggs. Replace the oil with an equal amount of melted butter (and a pinch of salt if using unsalted butter), to boost richness. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Liz! Respectfully, Tim. Every cake and frosting recipe has turned out delicious. Grab a cup of coffee and join me! Yum! Voila! Instructions. I hope it tastes OK once I frost it. For my son's very first birthday, I was determined to make his birthday cake. Can I use rainbow sprinkles in this to make it funfetti? So moist and flavorful. 1 cup sour cream. Has anyone measured it? Hi Cathy! Think that's crazy? See, that wasn't so hard was it? Step two Add one more egg than what it calls for. Trew Knowledge. I love baking cakes in general, whether its from scratch or with a little help from store-bought mixes. With all the additions, the cake is more moist and required a longer cook time. The last few sample cakes I made were from scratch and much too heavy and dense. Hey There! Great for serving a crowd. Im new to baking and I want to bake my daughters cake for her 4th birthday. I have to make a huge batch of cupcakes and didn't want to put the work in making from "scratch" batter. I'm a Duncan Hines girl myself. Easy Bakery Style Cake From Box Cake Mix - On Ty's Plate Sorry to hear that Jen. How to Make a Box Cake Mix Taste Like Bakery Cupcakes Add Extra Egg Yolks When making any cake, other than white cakes, add the number of eggs that the mix calls for plus two extra yolks. How to Make a Boxed Cake Taste Like a Bakery Cake Yay! Moist White Cake with that Wedding Cake Taste - YouTube Dump the mix into a large bowl and whatever the oil amount is, swap that for twice as much melted better. I need a recipe for a wedding cake, not too airy and not too dense. Easy Buttercream Frosting Can you add pudding to make it more moist ? If you do, youll change everything and end up with a mystery How to Make Boxed Cake Taste Like Bakery Cake What an easy and fun hack! Did yours turn out well? This might be too much batter for a sheet cake pan let me know if you try it! Bakers may also use clear vanilla extract to keep the cake white. Preheat the oven to 300 degrees and grease your cake pans. Instead of water use milk. This was fantastic. Something went wrong:( Waste of ingredients ! It was soooo good!!! Can I freeze this cake until ready to use or will it affect the taste? hmm when myself and another team member tried it was great. Thank you for sharing these tips! This might sound weird at first, but think about it: mayo is mostly just egg yolks and oil, which are already in the cake anyway! I actually made this recipe twice today, because I questioned myself, thinking I mustve forgotten to add one of the ingredients. You guys know, no one loves a cake made from scratch more than I do! If youre wondering how to make box cake better, give this box cake mix hack a whirl! I like to use a homemade pan release (cake goop). Moist White Cake with that Wedding Cake Taste I Scream for Buttercream 27.7K subscribers Subscribe 99K views 4 years ago A scratch white cake that's actually moist, with a soft texture. Im so glad it turned out well and that you loved it Kathy! You can also fill cakes with different frosting flavors, or the same frosting you are using to frost the whole cake. But no, I made it for the second time, following precisely. Add half of the dry ingredients into the wet ingredients and mix together. Plus, I feel that this doctored up version of a white cake comes together just as quick as the box mix because you can still put everything into one bowl and beat it together. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); 2011 - 2023 All rights reserved. In some areas, no one would probably mind if you used a box or if you made a cake from scratch. The more eggs the moister 4. I have a blog post for high altitude hacks that might help you. When your cake comes out, your guests will be wowed with how amazing it tastes. White cake is technically made with egg whites only, to keep the cake as white as possible. How frustrating. I will most definitely try your recipe again! Hi Debbie! If you are using a doctored box mix you don't have to say so in so many words. Can you use the butter golden cake mix with this recipe? We have a few other doctored up cake recipes here: https://thefirstyearblog.com/doctored-up-caramel-cake/ So, for example, if the recipe calls for 3 eggs, add 4. There was an error submitting your subscription. Remember, taking out the yolks decreases the amount fat in the cake, so make sure to replace it with 1 tablespoon melted butter for every yolk removed. Allow to cool, remove from pans and let cool completely before frosting or decorating. Hi there! Frosting looked old and the taste of cake and frosting was stale. Using box mix is up to you. If the recipe calls for 1 cup of water, substitute 1 cup of hot coffee, for example. Hi Claire! You say you prefer to use Duncan Hines cake mix but the notes at the end indicate you used Pillsburys cake mix. Try a platform where you can hire a tutor todo your assignmentonline. A lot of professional cake decorators out there use doctored box mix in all their cakes. Grab a store-bought cake mix, and lets get baking! can someone help me out here? Would this white cake mix recipe be a good choice? Hi Tammy! Pour this batter into 2 greased/floured round cake pans. Looking for more uses for Boxed cake mix? Everyone always thinks I bake them from scratch and I dont. Will be making this again thx for sharing this. This can add texture and flavor to the cake. Please try again. Can I substitute chocolate cake mix using this recipe? Once cool but not frozen you can then trim off the brown edges of your cakes and frost as desired. Required fields are marked *. You can try using a buttermilk substitute like milk with vinegar. Add ins. Perhaps if it were the same as the chocolate cake it would have come out the same as the chocolate cake. And way, way, WAY better than that frosting from a can. oil 1 cup water or as needed to smooth the batter 1 tsp. This locks in the moisture. Still turned out fantastic. My favorite Duncan Hines box mix flavors are Red Velvet, Triple Chocolate, White Cake (for making WASC) and strawberry. Curious if you used the same mix? Thank you. Grease a 9"x13" baking dish. How To Make White Box Cake Taste Like Bakery Image by: https://pinimg.com You can make an ordinary white box cake taste like it came from the bakery by adding a few simple ingredients. So I am sure to put that information on my website so there's no question. How long and what temp? With 600+ recipes, I'll help you find yours! Perfect for layered cakes and holds up lots of buttercream decoration with no problems! Pour milk, egg whites, and extracts into a medium bowl. // Homemade Hamburger Helper (Cheeseburger Pasta Recipe), Oven Baked Spicy Buffalo Cauliflower Bites Recipe, Creamy Cold Parmesan Spinach Artichoke Dip Recipe, Creamy White Chicken Enchiladas with Green Chili Sour Cream Sauce Recipe, Homemade Soft Pretzel Bites Recipe (Auntie Annes Pretzel Bites Copycat), Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License, Using a 9 inch by 13 inch cake pan 1.5 cakes. Read our full disclosure policy here. I was wondering if its okay for a layered cake, or will the layers not hold up? Im so glad it turned out well for you! How many boxes do you think I would need? It is SO easy to make frosting at home, and any flavor you want too! We'll see if professional tasters can tell the difference between a homemad. For an optimal experience visit our site on another browser. Bake at 300 degrees for about 25 minutes then turn the oven up to 325 for an additional 25 minutes. WATCH VIDEO HERE. Hi Beth Id like to bake this cake for my granddaughter Ilyanas 8th birthday. Here are some of our favorite tools to make it easier! I followed instructions exactly as written , but it sunk in the middle and was so heavy and dense. Box cake mixes are great and very handy, plus they can be transformed into bakery style cakes with a few extra ingredients. who has a passion for helping others and always has a cup of coffee in hand. Hey There! Add one more egg than what it calls for. But sometimes, I just gotta bust out the box mix. I wonder what happened. The top of the cake had a nice crunchiness to it as well. 6 Easy Hacks To Make Boxed Cake Taste Like Bakery Cake I also added an extra egg white because I thought my eggs were small. Break Out the Instant Pudding I would consult Wiltons baking guide for each of those pans to get a better idea of the baking time! Then I used cream cheese frosting and topped with toasted coconut. It really does taste like a bakery cake! In the past, I have made my hubby a delicious Strawberry Buttercream Cake (and it came from a box! I cheated and use Duncan Hines strawberry icing though. Nope, total fail. I have a white cake mix that calls for 3 egg whites. Would you also like to leave us a comment? Thanks again for all your tips. Not only is it a beautiful white cake ideal for various events but even when it comes to taste, it's surely unparalleled. Yay! As luck would have it, there are plenty of easy ways to make boxed cake mix taste like it's from some fancy-schmancy bakery. The only thing I would suggest is you be upfront with your customers. Make your buttercream from scratch. Easy White Cake from Box (doctoring up a cake mix!) You might have heard of WASC (white almond sour cream cake) and wondered what it is. Copyright 2023 Sugar Geek Show on the Cookd Pro Theme, A doctored cake mix that is well-used by bakers all over the world that produces a delicious white cake that tastes almost like scratch. My backup is making a box of store bought cake mix taste like a homemade cake. Thank you so much for such a great recipe. Apparently that is not a good thing to do as my cake fell. Please let us know how this addition comes out; it sounds delicious! Hi Kelli! They make great cakes, cook evenly, and nothing ever sticks to them. Hello Beth thank you so much for this doctored-up cake recipes I used your cake mix recipes 5 times or more I will always use your recipes this is a great recipes.THANK YOU. And this is why I should never be in charge of Q/As section for a food blogger. Told us we should go into the cake-baking business. I had to toss mine, after sampling the middle it was inedible like a thick, baked wet bread pudding. 2. Preheat oven to 350F. All you need to do is: Replace water 1:1 with milk ( ideally whole milk, but you can use any kind you want) Replace oil with melted butter and double the amount (1/2 cup becomes 1 cup, etc.) This recipe made a three tier cake for me, and I chose custard filling for the middle. How To Make A Box Cake Taste Like A Wedding Cake Be sure to share your review in the comments below and follow us on Pinterest, Facebook, Instagram or Tiktok for even more food + family fun! you will need 8 8 pans or you will have to bake half of the batter first in the pan then once the can is out and cooled bake the second half of the batter. Our family loves this recipe for easy white cake! My husband loves it and I didnt change anything except the icing. I am a baker and after a lot of testing in my kitchen I came up with this easy recipe to make your boxed cake mix taste like you bought it from a bakery. It had a noticeably softer and moist texture that was not crumbly at all in comparison. The vanilla powder added to your boxed cake mix might be past its prime. Thank you for pointing me in the right direction. The flavor of white cake and vanilla cake are nearly identical. Transfer the cookies to a cooling rack to cool . I would think so! Oh wow that sounds amazing! Be really careful not to over beat the batter once you add in the cake mix. I make my own butercream frosting. I will definitely be using the tips you shared with us. Hi Linda! 1 15.25-ounce white or vanilla cake mix 1 cup granulated white sugar Salt, one pinch 1 cup all-purpose flour 1 cup sour cream 4 egg whites (large) 2 tbsp. I layered mine with both your buttercream frosting, and a bit of lemon curd. Bake at 300 degrees for about 20-30 minutes (depending on size of cake) then turn oven up to 325 for about an equal time. My brother-in-law made like a strawberry pie filling (I don't know his recipe.) This gives the mixture more fat and flavor, which means a more delicious cake. 11 Best Hacks to Making Boxed Cakes Taste Homemade | Can Food - YouTube Will have to try that the next time I bake these up. Thanks! I make an apple cake using a boxed white cake mix. Want to make a chocolate vanilla swirl cake can I add some cocoa power to this to make half chocolate? Excellent recipe! They can be time consuming. Step 3: Use melted butter instead of oil and double the amount. I need to make a white wedding cake this week and trying to find the easiest route . For a similar effect, add an equal amount of full-fat plain yogurt. You can add a dollop of sour cream to your cake mix to up the moisture factor. Thank you for the delicious hack. If I only have salted butter, can I leave out the salt and just use the salted butter instead? I tried this, and in practice, it made the batter smell really good, although I couldn't really tell the difference once the cake was baked. This category only includes cookies that ensures basic functionalities and security features of the website. Print Recipe Pin Recipe Rate Recipe Ingredients Cake 1 box white cake mix, 15.25 oz (I prefer Duncan Hines) 1 cup granulated sugar 1 cup all purpose flour tsp salt 4 larg egg whites 1 tsp vanilla extract, clear or regular 1 cup skim milk cup buttermilk 1 cup sour cream Our recipe doesnt call for pudding. After cooling and frosting, the cake was absolutely delicious. They never fall for me. I did wrap the pans with moistened magi-cake strips which made the cakes raise evenly and raise better. Add pudding to your cake mix 6. My team member and taste-tester extraordinaire Jenna had this to say: The differences you listed are all true! Site by people. It is mandatory to procure user consent prior to running these cookies on your website. I will try it next time. I used a homemade vanilla whipped cream frosting (1 cup heavy whipping cream, 1/2 box instant vanilla pudding mix, and some powdered sugar - a bit less than 1/4 cup). Thanks again!! The sooner you use it, the better though. How to make a boxed cake mix taste homemade {"doctored up" cake mix} Print Pin Rate This is the best way to make a boxed cake mix taste homemade! Add Some Sour Cream Adding cup sour cream to your cake mix will give it a richer taste and add moistness to the cake in one easy step. Is there not any oil or butter in this recipe? THANK YOU So much!!!! Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Hi Susan! I am also wondering the same @ ingredients & measurements for buttercream? Mix-Ins to personalize and level up the flavor. 122 Comments. The hot water helps to "bloom" the cocoa (just like adding hot water to coffee grounds). Will use this recipe again. But everyone thinks my cakes are from scratch. I called . The cake looked good when cooking, but fell to. I tried this so I could get a few extra cupcakes out of 1 mix. I used 2% dairy milk but whole milk will probably work better. Beautiful cake nice texture an you could use this for so many other fun cakes. The only trouble is, these oils have almost no flavor. Use a 1-1/2 tablespoon-sized cookie scoop to scoop the dough, and place them about 2 inches apart on the cookie sheet. Hi Patricia! I will be using vanilla extract, due to daughters allergy, & an electric convection oven. I made this cake in two eight inch cake pans reserved enough for 2 cupcakes. The cake is done when a toothpick inserted in the center comes out clean. . Glad youve enjoyed the recipes in that book! Thanks for sharing your recommendation, Dee! Made this tonight as directed with a Pilsbury white cake mix for a tres leches cake and it was phenomenal! Preheat the oven to 300 degrees and grease your pans, Add about 1/2 of the dry ingredients into the bowl and mix together, Then add the rest of the dry ingredients and blend, Pour the batter half way up prepared pans or 2/3 of the cupcake pan. This is smart on their end because pretty much everyone has these ingredients on hand already. Add More Eggs . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I believe that everyone should have a go-to dessert to bring to gatherings! Sorry for any confusion. Wrap cake rounds with damp Evenbake strips (optional). Notify me via e-mail if anyone answers my comment. I made it today and added a box of Hersheys white chocolate pudding, only because I had it. IE 11 is not supported. I am SO happy to hear that youve been enjoying them! Its all about adding ingredients to the cake mix to give the cake better texture & taste. Butter instead of oil. boxed cake mix hack, how to make box cake better, make boxed cake taste better, How to Store Fresh Vegetables So They Last Longer. There are many different fillings that you can use when you are making a homemade cake, my personal favorites are Chocolate Ganache, marshmallow fluff, and Bavarian cream. I made it again and cooked it longer thats what it needed to maintain its height and keep it fluffy.. on the flip side, we still ate the dense cake.. it was like brownies to us. Boxed Cake Mix Recipe Hack [VIDEO] - Dinner, then Dessert Do you have greek yogurt? I feared it would lay like a rock in my guests stomach! Get creative and add things like crushed up cookies, sprinkles, chocolate candies, swirls of jelly and more. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Theyre pretty dry too. Use melted butter in the place of vegetable oil for a richer taste. That happens a LOT. My secret is taking a cake mix from a box, adding a few extra ingredients and the end result is that the cake tastes just like it was purchased from a bakery! I live in a high altitude area. I think there will be too much batter for a single bundt pan however you can fill the bundt pan to the appropriate level and either bake the rest in a muffin pan or discard. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I have worked in quite a few bakeries and the majority of them use a cake mix when making their cakes. Especially love the frosting. Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV. Could I use this recipe in a sheet cake pan? Swap out the milk for buttermilk, and now you've really got something special! I am Lauren, a short mom (4 foot 10 to be exact!) Overmixing the batter is one, humidity and location is another, and opening the oven door during baking. Doctored Up White Cake. This is our favorite brand of cake mix. Try this homemade buttercream recipe - it's delicious! Go crazy with some yummy fillings! I don't make a lot of cakes from scratch though. This method works in two ways. These cookies will be stored in your browser only with your consent. Your email address will not be published. I will only make cakes using this method from now on! Add wet ingredients and mix until combined. Spray a 913 inch pan with non-stick cooking spray. Im at a higher altitude AND gluten free so I played around and found the perfect combo (tweak) to your recipe hack. Sometimes its convenient and makes life easier to grab the cake mix. Yes, you may have seen this simple yet ingenious hack for making better pound cake (even Ina does it !). This cake mix recipe is perfect for all of us who like the ease of a box mix, but maybe want to doctor up the cake mix for more of a homemade taste. I have a little hack for lazy folks like me who also use can icing, add about a tablespoon or two of softened butter and pinch of salt to the canned icing and mix with a mixer. I used greek yogurt instead of sour cream cakes turned out fabulous! Well let me put your mind at ease. The cake filled the pan perfectly I made a cream cheese iceing filled the cake with fresh berries and put some strawberry jam on the bottom layer and added some to the icing. The best part? The taste, texture and flavor of this cake is TO DIE FOR. I came here looking for this comment. Basically, put all the ingredients into a bowl and mix it on medium speed for 2 minutes! Follow this guide for making different sized cakes: You will need a few supplies to make this recipe. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for (save the egg whites to make these delicious meringues).For a lighter and more airy cake, use only egg whites (and save the egg yolks for crme brle).Remember, taking out the yolks decreases the amount fat in the cake, so make sure to replace it with 1 tablespoon . Water tastes like, well, water! Box Cake Mix Hack to Make It Taste Like It's Bakery-Quality You get consistent results and it's an easy mixing method. All the boxed cakes I've made in the past have been really light and fluffy (not a bad thing), but this was completely different. That makes me so happy to hear! By Stephanie on August 10, 2020 | Updated November 16, 2021 | 227 Comments. I add one teaspoon if vanilla extract everytime. {Copycat} How to Make Swig Sugar Cookies - A Feast For The Eyes This website uses cookies to improve your experience while you navigate through the website. For extra moisture and flavor, you can brush each layer with simple syrup, jam or marmalade, or even a bit of your favorite booze (like coffee-flavored liqueur for tiramisu cake or a bit of rum for a spiced orange cake). Learn our tips for how to make a box cake taste homemade. Hi! It seemed to me that adding a box of dry mix to another box of dry mix and not increasing any amount of liquid would just lead to a very dry cake. Step by step directions on How to Make Boxed Cake Mix taste like Bakery cake are easy to follow and will give you one amazing moist cake! Instead of water I used buttermilk (only milk I had on hand) and I added about 1/4 cup butter so hopefully fingers crossed it isnt dry like some of the comments its baking now, I put it ALL into a 93 pan So we shall see what happens should have read the part better that tells me to do two pans because of the additional ingredients. Thank you for sharing.
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